ROMANO CHICKEN WITH LEMON GARLIC PASTA Recipe - (4.1/5)

Ingredients

• ROMANO CHICKEN:
• 1/2 lb chicken breasts (butterflied or thinly cut into cutlets)
• salt and pepper
• 1/2 cup finely grated parmesan cheese
• 1 egg
• dry parsley
• 1/2 cup panko bread crumbs (homemade or store-bought)
• oil for frying (I used combination of olive oil and sunflower oil)s
• LEMON GARLIC PASTA:
• 1/2 lb linguine or spaghetti or other pasta
• juice from 1 lemon, or to taste
• 3 garlic cloves, minced
• zest from 1/4 lemon
• 2 Tbsp butter, cold
• 2-3 Tbsp whipping cream, or to taste
• salt, pepper