North African Shakshuka (Love Shack-shuka) - The Scramble
Enjoy a delicious North African Shakshuka meal in just 30 minutes! Perfect for dinner or breakfast, this versatile recipe lets you swap ingredients like zucchini for bell peppers. Savor the flavors...
Ingredients
- 2 Tbsp. extra virgin olive oil
- 1 yellow onion (halved and thinly sliced)
- 1 zucchini (halved and thinly sliced, or use a bell pepper or small eggplant)
- 3 cloves garlic (thinly sliced)
- 1 tsp. ground cumin
- 1 tsp. paprika
- 1/8 - 1/4 tsp. cayenne pepper
- 28 oz. canned whole or diced plum tomatoes (with their juices, coarsely chopped if using whole)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 4 oz. crumbled feta cheese ((about 1 cup))
- 8 eggs
- 1/4 cup fresh cilantro or basil leaves (chopped, for serving)
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