Green bean and pea salad with white currants
A quick, fresh bean salad as a side dish or just because. The currants add that special something and an exciting little kick of sourness.
Keywords
- kid friendly
- weeknight dinner
- starter
- barbecue
- main
- comfort food
- european
- dhwds-instagram-format
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kitchenstories.com.
Cooking tools:
Ingredients
- 14 oz beans
- 5 1/4 oz peas
- 3 1/2 oz white currants
- 1 shallot
- 1 tsp grainy mustard
- 3/4 oz honey
- 5 1/4 oz feta cheese
- 1 tbsp white balsamic vinegar condimento
- 4 tbsp olive oil
- 5 g mint
- salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Green Bean Salad with Toasted Walnuts and Feta Cheese
oneplanetlife.com
Green Beans with Feta and Almonds
joyfuleatingnutrition.com
Green Bean Salad Recipe: How to Make It
tasteofhome.com
Green Bean Salad with Bacon
almanac.com
Green Bean Salad | Bean Salad Recipe | Summer Salads
cookingnook.com
Green Bean, Feta & Walnut Salad
abetterchoice.com.au
White Bean Salad - Ontario Bean Growers
ontariobeans.on.ca
White Bean Summer Salad
simplyorganic.com