Quick veg & soft cheese frittata recipe | Good Food
Frittata's are a great meal standby, easy, filling and great for dinner, brunch and lunch. Vary the ingredients to find your favourite. From BBC Good Food.
Ingredients
- 100g lardon or chopped streaky bacon
- 1 tbsp olive oil
- 2 large courgettes cut into chunks
- 350g frozen sweetcorn
- 400g frozen spinach defrosted and drained
- 8 eggs
- 150g pack soft cheese with garlic and herbs
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