Choroko Sauce Recipe - Vegetarian Food from Uganda
Learn how to make a delicious vegetarian Choroko Sauce Recipe originating from Uganda. Made with mung beans, tomatoes, onion, garlic, and spices, this all-natural dish is sure to satisfy your...
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Ingredients
- 1 1/2 cups of dried Shirakiku® brand mung beans
- 2 tbsp of vegetable oil
- 3 medium tomatoes, cut into bite-sized pieces
- 1 large onion, peeled and chopped
- 3 or 4 cloves of garlic, peeled and crushed
- 1/2 tsp of seasoned salt
- a dash of salt
- a dash of black pepper
- 1/2 cup of water
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