Golden Baked Sweet Potato with Spinach and Feta
A delicious bake with golden sweet potatoes, fresh spinach, and creamy feta. Done in half an hour and perfect for any meal!
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Ingredients
- 1 medium-sized sweet potato, shredded
- Half a cup of fresh spinach, finely chopped
- Two eggs
- 4 tbsp of chickpea flour (also called besan or gram flour)
- 100g feta cheese, crumbled up
- Season with a pinch of salt and some black pepper
- A pinch of chili flakes, about ¼ tsp
- 1 tsp garlic powder, for more flavor
- Fresh herbs like thyme or parsley to sprinkle on top
- ½ tsp of smoked paprika
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