Omelet with Flour from The Settlement Cook Book by Lizzie Black Kander
Stir one-quarter of the milk with the flour and salt mixed, until smooth, add the rest of the milk and pour and stir over the beaten yolks, then fold in whites, beaten dry. Pour in a hot buttered s...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- 3 eggs, beaten, separately
- 1 cup milk
- 2 tablespoons flour
- ½ teaspoon salt
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