Fish in Crazy Water, with something more-sel
Serves 4, as a main-course. From the region of Campania and a classic of Neapolitan cooking, this recipe is all about a great piece of fish cooked in a wonderfu
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.margotsmorsels.com.
Cooking tools:
Ingredients
- Four 6-ounce pieces skinless halibut filet
- Fine sea salt, freshly cracked black pepper
- 2 large peeled garlic cloves
- 2 tablespoons extra virgin olive oil plus more for drizzling
- 1 1/2 pounds ripe, red tomatoes
- About a tablespoon of chopped flat-leaf parsley
- About a tablespoon of rinsed capers
- 1/2 C Margot's Morsels Simply Salt, crushed to a medium crumb
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Flounder in crazy water | Recipes | WW USA
weightwatchers.com
Fish in Crazy Water Recipe 2023 with Pictures Step by Step
foodrecipeshub.com
Fish in Crazy Water - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
oldwayspt.org
Fish in "Crazy Water" High above the Amalfi Coast at Hotel Caruso - Appetito
appetitomagazine.com
Seared Filet of Halibut with Parsley - Healthy Living
healthylivingmarket.com
Halibut with Couscous | Savory
savoryonline.com
Crazy Oven Fried Fish Filets (Nutty That Is!)
recipewise.net
Halibut Piccata
bigoven.com