Rigatoni with Creamy Brandy Tomato Sauce Recipe | Samsung Food App
rigatoni with a simple, indulgent creamy brandy tomato sauce full of shallots, garlic, and parmesan cheese servings: 4 (larger portions) - 6 (smaller side dish portions)
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Ingredients
- ¼ cup olive oil
- 2 shallots, finely minced
- 8 cloves garlic, finely minced
- kosher salt
- ½ cup tomato paste
- ¼ cup brandy
- 1 lb rigatoni
- 1 cup heavy cream
- 2 large sprigs fresh oregano
- 20 cracks fresh black pepper
- 1 cup freshly grated parmesan cheese, plus more for topping
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