Fantastic Flank Steak & Cheese Sandwich | Just A Pinch Recipes
Heat a non-stick skillet over medium heat 5 minutes. Melt 1 tbsp. margarine and add steak to pan, cook 10 minutes per side turning only once. Remove from pan and let rest...
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Ingredients
- 1 French bread loaf
- 7 tablespoon(s) fleischman's margarine
- 4 ounce(s) fontina cheese, grated
- 1 pound(s) flank steak
- 1 large fried onion, thinly sliced
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