Mary Berry Superb Carrot Cake | Recipe UK
Check out this deliciously moist Mary Berry Superb Carrot Cake Recipe from the Fast Cakes recipe book. It's simple and easy to make perfect for beginners and certain to impress!
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Ingredients
- 225g Self Raising Flour
- 1 Level Tsp Baking Powder
- 150g Brown Sugar
- 50g Walnuts (Chopped)
- 100g Carrots (Washed, Trimmed & Coarsely Grated)
- 2x Large Eggs
- 150ml Sunflower Oil
- 50g Butter (Softened)
- 50g Full Fat Cream Cheese
- 150g Icing Sugar (Sifted)
- 1/2 tsp Vanilla Extract
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