Erissery Recipe - pachakam.com
Erissery Erissery made with pumpkin(mathanga) 1 cup Pumpkin (Mathanga)Salt (As reqd)5 tbsp Coconut (grated)Cumin seeds (A pinch, Jeerakam)1 no Dry red chilly (Kollamulaku)For seasoning:1 tbsp Coconut...
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Ingredients
- 1 cup Pumpkin (Mathanga)
- Salt (As reqd)
- 5 tbsp Coconut (grated)
- Cumin seeds (A pinch, Jeerakam)
- 1 no Dry red chilly (Kollamulaku)
- 1 tbsp Coconut oil
- 1 tbsp Coconut (grated)
- Mustard seeds (A pinch)
- 1 stalk Curry leaves
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