PuertoParrot.com
The "Parrot's Cooking Corner" is a collection of Filipino food recipes contributed by food lovers worldwide. Share your favorite recipes with the community.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puertoparrot.com.
Ingredients
- 1/2 kilo ampalaya or amargoso
- 200 grams beef tenderloin, sliced thin
- 2 tablespoons black tausi [salted black beans]
- 1/2 teaspoon sugar
- 1 clove garlic, crushed
- 2 tablespoons soy sauce
- 2 tablespoons rice wine
- 3/4 cup stock
- 1 teaspoon cornstarch
