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Japanese cotton cake recipe

Japanese cotton cake recipe

en.petitchef.com

In a pot, melt butter over low flame or melt in the microwave. - Recipe Dessert : Japanese cotton cake by Christine Lua

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Ingredients

  • Butter - 30 g
  • Flour - 40 g
  • 'A' Egg Yolk - 3 nos
  • Evaporated Milk - 40 g
  • Vanilla Essence - 1 tsp
  • Egg White - 3 nos
  • Caster Sugar - 50 g

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