Mexican Red Pork for Tamales
Learn how to cook pork for tamales. This Mexican pork in red sauce recipe is incredibly flavorful, making it the perfect filling for tamales.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grubandglory.com.
Cooking tools:
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Slotted spoon
- Fork
- Measuring spoon
- Measuring cup
- Pan
- Wooden spoon
Ingredients
- 2 1/2 lbs pork shoulder
- 5 ancho pepper
- 1 guajillo pepper
- 3 tbsp salt
- 1 tsp cumin
- 3 c pork broth
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