Lobster Potato Salad – Kilted Chef
This salad is a great way to spread a little lobster a bit farther. It has all the traditional flavors of potato salad with the addition of basil and lobster to take it to the next level. Thanks to...
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Ingredients
- 1 2 lb bag of baby yellow potatoes, cut in half and cooked until fork tender and cooled
- 1 lb of lobster meat
- 1/4 cup chopped onions
- 1 stalk of celery ,diced
- 1/2 yellow pepper, diced
- Two dill pickles, diced
- 6-7 large chives, minced
- 12 basil leaves, chopped
- 1 teaspoon salt
- 1/2 tsp pepper
- 3/4 cup mayonnaise
- 1 tsp mustard ( we used Some Like it Hot mustard by The Kilted Chef)
- 1/2 tsp Hot Under The Kilt Acadian Cajun seasoning
- Juice of one lemon
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