Gluten-Free Dairy-Free Focaccia

Name: Gluten-Free Dairy-Free Focaccia
Ingredients: 1 1/4 cup gluten free flour blend (I like to use Compliments gluten free flour blend); 2 tbsp tapioca starch; 1 tbsp cornstarch; 1 tsp white chia seeds; 1/2 tsp salt; 1/2 tbsp rapid rise yeast; 1 tsp dried rosemary; 1 cup warm water; 1 tbsp apple cider vinegar; 2 large eggs; 2 tbsp olive oil; 1 tbsp white sugar

wheatfreemom.com

Gluten-Free, Dairy-Free Focaccia - Enjoy a tasty bread alternative perfect for allergy-friendly diets!

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Ingredients

1 1/4 cup gluten free flour blend (I like to use Compliments gluten free flour blend)
2 tbsp tapioca starch
1 tbsp cornstarch
1 tsp white chia seeds
1/2 tsp salt
1/2 tbsp rapid rise yeast
1 tsp dried rosemary
1 cup warm water
1 tbsp apple cider vinegar
2 large eggs
2 tbsp olive oil
1 tbsp white sugar