Smoked Basa Recipe with Sweetcorn Pilau and Garlic Potatoes - Great Food Ireland
Indulge in this delightful Smoked Basa Recipe that combines the subtle, smoky flavors of basa with the vibrant sweetness of …
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Ingredients
- 2 smoked basa fillets
- 1/2 tsp garam masala
- Salt
- pepper
- Lemon wedges
- 1/2 tbsp vegetable oil
- 1/2 red onion
- 2 garlic cloves
- 1 1/2 tsp garam masala
- 120 g dried basmati rice
- 250 ml vegetable stock
- 198 g tin sweetcorn
- 100 g baby spinach
- Small handful coriander leaves
- 350 g waxy potatoes
- 2 tbsp olive oil
- Fresh parsley
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