RB Style Rajma Recipe – Fullmeals

Ingredients

• 2 tbsp Ghee
• 2 tbsp Oil
• 2 no. Cloves
• 7-8 no. Black peppercorns
• 3-4 no. Black cardamom
• 2 no. Green cardamom
• 2 no. Bay leaf
• 2 no. Green chillies (less spicy & roughly chopped)
• 3 Medium Onions (grated)
• to taste Salt
• 1 tbsp Tender Coriander stems with roots (finely chopped)
• 1 ½ cups Fresh Tomato puree
• 2 tbsp Coriander powder
• 1 heaped tbsp Degi red chili powder
• 1 heaped tsp Turmeric powder
• ½ tsp Cumin powder
• 2 cups Kidney beans (soaked overnight)
• 2 heaped tbsp Ghee
• 3-4 cups Water
• 1 tsp Dry Fenugreek leaves (crushed)
• 4 no. Green chillies (less spicy & finely chopped)
• 2 inch Ginger (peeled & finely chopped)
• ¼ cup Fresh Coriander leaves (finely chopped)
• ¼ cup Water
• ½ tsp Oil
• as needed Coriander sprig