Maple Bourbon Kabocha Pie – Idealist Foods

Maple Bourbon Kabocha Pie – Idealist Foods

idealistfoods.com

Experience a unique dessert with Maple Bourbon Kabocha Pie—roasted squash flavors, maple sweetness, and bourbon kick, all in one slice. Perfect for pumpkin pie lovers!

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Ingredients

  • 1 each kabocha squash
  • 1 tsp olive oil
  • 2 cups roasted kabocha puree ((basically one small kabocha, doesn't have to be EXACT))
  • 2/3 cup cream
  • 1/3 cup maple syrup
  • 1/4 cup bourbon
  • 3 each eggs ((2 whole and 1 yolk) (combine 2 eggs and 1 separated yolk and whisk before adding to mixture))
  • 1/4 cup brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 tsp ginger
  • 1/4 tsp salt
  • 1 each gluten free pie crust
  • 1 cup whipped cream ((I whipped mine with sugar and vanilla, just lightly sweet but it's your pie ;))

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