Gluten-Free Carrot Cake - HOUNÖ
This healthy and gluten-free carrot cake is perfect as a delicious dessert. Baked in an Invoq oven, the cake turns out perfectly every time.
Ingredients
- 150 g almonds
- 80 g gluten-free oats
- 1 tsp baking powder
- 1.5 tbsp cinnamon
- 0.5 tsp cardamom
- 0.5 tsp salt
- 3 tbsp liquid honey
- 2 tbsp coconut oil
- 5 eggs
- 200 g carrots
- 200 g cream cheese
- 1 tbsp coconut oil
- 2 tbsp liquid honey
- Zest of 1 lemon
- 3 tbsp lemon juice
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