Best Vegetarian Tofu & Veggies saute Chinese style Recipe (Quick & Delicious) | Niwi Recipes
Allergen Information: Contains Soy Allergy Nutrition Facts Per serving Energy 133 kcal Protein 11 g Carbs 5 g Fat 8 g Fiber 1 g Ingredients Green Bell pepper
Ingredients
- Green Bell pepper 0.25 cup, sliced (50g)
- Red Onion 0.25 cup, sliced (50g)
- Button Mushroom 0.25 cup, sliced (25g)
- Brinjal Vegetable 0.25 cup, cubed (25g)
- Broccoli 0.25 cup, chopped (25g)
- Clove Garlic, Chopped 2 tbsp (10g)
- Soy sauce 1 tsp (5g)
- Common salt 0.5 tsp (2.5g)
- Sesame Seeds 1 tsp (3g)
- lemon juice 1 tbsp (15g)
- Chopped Green Chilli 1 tbsp (5g)
- Olive Oil 1 tbsp (15g)
- Pineapple 0.25 cup, cubed (25g)
- Tofu (Pro Plant) 1 cup, cubed (200g)
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