Korean BBQ Chicken Tacos
Experience the taste of Korea with easy Korean BBQ Chicken Tacos! Enjoy a quick and delicious meal with tender chicken, savory sauce, and fresh toppings. Perfect for a flavorful weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.calgarycoop.com.
Cooking tools:
- Skillet
- Grill
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Measuring spoon
- Wooden spoon
- Spatula
- Plate
- Serving platter
Ingredients
- 1 lb lean ground chicken or turkey
- 1 tbsp Founders & Farmers canola oil
- 1 tbsp minced garlic
- 2 tsp minced ginger
- 1/2 cup Cal & Gary's Korean BBQ Sauce
- 1 cup cucumber, 1/4" diced
- 1 tsp salt
- 2 tbsp cilantro, chopped
- 1/4 cup red onion, 1/4" diced
- 1 tbsp toasted sesame seeds
- 1 tbsp mirin
- 1/2 tsp sesame oil
- Juice of 1 lime
- 1 tsp thai chili pepper, finely minced (optional)
- Cal & Gary's white corn tortillas
- Sliced avocado, sliced radish, shredded lettuce, cilantro, lime wedges (optional)
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