Grilled Asparagus with Crumbled Goat Cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Grill
Ingredients
- 2 tbsp olive oil
- 1 tbsp Better Than Bouillon Seasoned Vegetable Base
- 2 cloves garlic, minced
- 2 bunches asparagus (1 lb total), trimmed
- .33 cup crumbled goat cheese
- .25 cup chopped toasted pecans
- 2 tbsp balsamic glaze
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