Monterey Spaghetti
Monterey Spaghetti is a delicious platform to serve up and enjoy the incredible taste of Monterey Jack cheese: buttery, creamy, and melty in all its stretchy goodness. Accented with sharp parmesan...
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Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Baking dish
- Mixing bowl
- Whisk
- Spoon
- Aluminum foil
Ingredients
- 4 ounces spaghetti, noodles broken into 2-inch pieces, cooked
- 1 large egg
- 1 cup sour cream
- 1/4 cup parmesan cheese, grated
- 1/4 teaspoon garlic powder
- 2 cups Monterey Jack cheese, shredded
- 1 (10-ounce) package frozen chopped spinach, thawed and drained
- 1 (2.8-ounce) can crispy fried onions, divided
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