Essential Cuisine
1kg swede, peeled and diced 150g olive oil 2 onions, peeled and thinly sliced 300g kale, stems removed and chopped 1tsp red chilli flakes 150g water 100g
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 1kg swede, peeled and diced
- 150g olive oil
- 60g Street Food Dark Mexican Seasoning
- 2 onions, peeled and thinly sliced
- 300g kale, stems removed and chopped
- 1tsp red chilli flakes
- 150g water
- 100g watercress
- 45g lime juice
- 20 corn tortillas
- 200g roasted feta
- Mole sauce to garnish
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