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Brisket Marinade Recipe
This brisket marinade is a smoky, salty marinade recipe for a 3- to 4-pound brisket. The flavorful marinade is good for oven-baked or grilled brisket.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1/2 cup red wine
- 1/4 cup Worcestershire sauce
- 1/4 cup liquid smoke flavoring
- 4 teaspoons celery flakes
- 4 teaspoons pepper
- 2 teaspoons onion salt
- 2 teaspoons garlic salt
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