This Holi, quench your thirst with this healthy paan thandai recipe
Include this paan thandai to your Holi feast this year.
Keywords
- paan thandai recipe
- thandai recipe
- holi 2021
- holi dishes
- how to make thandai
- recipe for thandai
- how to make paan thandai
- healthy thandai
- healthshots
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Cooking tools:
- Blender
- Measuring spoon
- Measuring cup
- Glass
- Spoon
- Refrigerator
- Ice cube tray
Ingredients
- 2 betel leaves
- 5 almonds
- 5 pistachios
- 1 tsp khus khus seeds
- 1 tsp fennel seeds
- 1 tsp cardamom powder
- ½ tsp pepper powder
- 1 tbsp thandai powder
- 3 to 4 tbsp honey
- 3 to 4 rose petals
- 500 ml double-toned milk
- 4 to 5 saffron figs
- Ice (as per your liking)
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