Délice d’Argental with pine and chestnut cream - Fromi
Experience a luxurious dessert by layering creamy Isigny cheese with pine liqueur and crushed chestnuts, topped with decorative piping—perfect for special occasions!
Ingredients
- 1 Délice d’Argental
- 1 jar of Isigny Spécialité Laitière au Fromage Blanc
- 50 ml pine liqueur
- 7 candied chestnuts
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