Chile Rellenos

Ingredients

• 4 poblano peppers
• 2 Tbsp olive oil
• 1 medium red onion (finely diced)
• 1 jalapeño pepper (finely diced)
• 4 ears corn
• 2 tsp cumin
• 1 handful fresh cilantro (chopped)
• 1 squeeze lime
• kosher salt (to taste)
• 1 cup Monterey Jack (grated)
• 3 Tbsp sour cream
• 1 tsp adobo sauce
• 1 squeeze lime juice