Ting ya Mabele Recipe | Traditional Dish | WW TASTE
Discover the delicious taste of Ting ya Mabele—traditional sorghum-based pap. A wholesome and flavourful dish, perfect for pairing with stews or meats.
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Cooking tools:
- Plastic container
- Clingwrap
- Saucepan
- Fork
- Wooden spoon
- Stove
- Measuring cup
- Mixing bowl
- Kitchen timer
Ingredients
- 200 g mabele a ting (coarse-ground sorghum)
- 1½ cups lukewarm water
- 3 cups cold water
- salt, to taste
- 85 g maize meal
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