Sizzling Portuguese Garlic Shrimp My Quick Gambas al Ajillo…
Whip up the best Portuguese Garlic Shrimp in minutes This Gambas al Ajillo recipe is bursting with flavor A quick easy seafood tapas youll love Get the…
Ingredients
- 1.5 lbs (680g) large shrimp, peeled and deveined
- 6 cloves garlic, minced
- 1/2 cup (120ml) extra virgin olive oil
- 1/4 cup (60ml) dry white wine
- 1/4 cup (packed) fresh parsley, chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon red pepper flakes
- 1 teaspoon smoked paprika
- Salt and freshly ground black pepper to taste
- Crusty bread, for serving
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