Creamy Dreamy Thai Coconut Shrimp Curry Ready in 40

Name: Creamy Dreamy Thai Coconut Shrimp Curry Ready in 40
Total time: 40 min
Ingredients: 1 lb (450g) large shrimp, peeled and deveined; 1 tablespoon (15ml) vegetable oil; 1 medium yellow onion, chopped (approx. 1 cup / 150g); 2 cloves garlic, minced (approx. 2 teaspoons / 10g); 1 inch (2.5cm) piece of ginger, peeled and minced (approx. 1 tablespoon / 15g); 2 tablespoons (30g) red curry paste; 1 can (13.5 oz / 400ml) full-fat coconut milk; 1/2 cup (120ml) chicken broth or vegetable broth; 1 tablespoon (15ml) fish sauce (optional, can substitute with soy sauce or omit); 1 tablespoon (15ml) brown sugar (or honey); 1 lime, juiced; 1 red bell pepper, thinly sliced (approx. 1 cup / 150g); 1 cup (100g) broccoli florets; 1/4 cup (15g) fresh cilantro, chopped, for garnish; Salt and pepper to taste

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Fancy a creamy Thai Coconut Shrimp Curry tonight This easy recipe is ready in under 40 minutes Packed with flavor its the perfect Shrimp Curry With Rice…

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Ingredients

1 lb (450g) large shrimp, peeled and deveined
1 tablespoon (15ml) vegetable oil
1 medium yellow onion, chopped (approx. 1 cup / 150g)
2 cloves garlic, minced (approx. 2 teaspoons / 10g)
1 inch (2.5cm) piece of ginger, peeled and minced (approx. 1 tablespoon / 15g)
2 tablespoons (30g) red curry paste
1 can (13.5 oz / 400ml) full-fat coconut milk
1/2 cup (120ml) chicken broth or vegetable broth
1 tablespoon (15ml) fish sauce (optional, can substitute with soy sauce or omit)
1 tablespoon (15ml) brown sugar (or honey)
1 lime, juiced
1 red bell pepper, thinly sliced (approx. 1 cup / 150g)
1 cup (100g) broccoli florets
1/4 cup (15g) fresh cilantro, chopped, for garnish
Salt and pepper to taste