Yasai Itame - Japanese Stir Fry Vegetables

Yasai Itame - Japanese Stir Fry Vegetables

site.mrslinskitchen.com

Yasai Itame is a healthy, quick-and-easy Japanese stir fry vegetable. You will be able to make it in just about 30 minutes. Japanese Dinner

View full recipe on site.mrslinskitchen.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at site.mrslinskitchen.com.

Share this recipe:

Cooking tools:

  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Colander
  • Spatula
  • Paper towel

Ingredients

  • 4 oz sliced pork belly, (chicken or beef)
  • 4 cups chopped cabbage, (about 4 - 5 leaves)
  • 4 oz bean sprouts
  • 1/2 cup sliced carrots
  • 1 cup string beans/snap peas/green pepper
  • 1 cup sliced yellow onion
  • 8 - 9 slices ginger
  • 1 clove garlic
  • 1 tbsp soy sauce, (gluten-free)
  • 1/2 tbsp oyster sauce
  • 1/2 tsp salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This