Babylon | Valrhona Chocolate

Babylon | Valrhona Chocolate

www.valrhona.com

CHOCOLATE DISCS : Stick some acetate sheets to some flat baking sheets using a little oil. Temper some milk chocolate couverture and place a little quantity

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Ingredients

  • 20g dry butter 84%
  • 3g salt
  • 15g icing sugar
  • 4g ground almonds
  • 7g whole eggs
  • 10g all-purpose flour
  • 25g all-purpose flour
  • 80g almond sweet shortcrust
  • 180g fondant
  • 120g glucose
  • 90g whipping cream 35% fat
  • 90g whole milk
  • 35g Arabica Coffee beans
  • 35g egg yolks
  • 20g caster sugar
  • 240g mandarin pulp
  • 1g xanthan gum
  • 485g mandarin pulp
  • 65g atomized glucose
  • 100g caster sugar
  • 2g SE 64 stabilizer
  • 1 mandarin zests
  • 1,5 mandarins
  • 60g mandarin juice
  • 30g caster sugar

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