Creole Oyster Dressing Black Nocino®
This Oyster Dressing is almost like a savory oyster bread pudding with the addition of the Black Nocino® pepper sauce
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at blacklickspice.com.
Cooking tools:
- Colander
- Measuring cup
- Refrigerator
- Oven
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Wooden spoon
- Baking dish
- Spoon
Ingredients
- 1/2 tsp salt
- 1/2 tsp cayenne pepper
- 1/2 tsp paprika
- 1/2 tsp black pepper
- 1/4 tsp onion powder
- 1/4 tsp oregano leaves (dried)
- 1/4 tsp thyme leaves (dried)
- 1 lb oysters (fresh shucked with liquid)
- 1 cup water, cold
- 8 Tbsp clarified butter
- 1 1/2 cup Onion (chopped)
- 1 cup celery (chopped)
- 1 cup bell pepper (chopped)
- 1 tsp garlic (minced)
- 2 whole Bay Leaves
- 2 tsp Black Nocino™ Hot Pepper Sauce (Blacklick® Spice Company)
- 2 cups bread crumbs (from day old italian bread crumbled)
- 1 bunch green onions (chopped greens and white separated)
- 1/4 cup parsley (chopped)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Creole Oyster Stew Nocino®
blacklickspice.com
New Orleans Oyster Dressing
emerils.com
Oyster Dressing Recipe
chilipeppermadness.com
How To Make Oyster Dressing - Best Recipe | Charleston Magazine
charlestonmag.com
Old-Fashioned Oyster Dressing Stuffing Recipe
pauladeen.com
Oyster Dressing with Chistorra
thelocalpalate.com
OYSTER DRESSING | THANKSGIVING | SOUTHERN COOKING
charlottefashionplate.com
Oyster Dressing
altonbrown.com