Smoked char with pickled spicy potatoes, smoked cheese cream, vendace roe and cheesy crisp bread - R

Name: Smoked char with pickled spicy potatoes, smoked cheese cream, vendace roe and cheesy crisp bread - R
Ingredients: 1 Fillet of Arctic Char; 300 ml Cooking oil; 1 tbsp Dijon; 1 tbsp Champagne vinegar; 2 Egg yolks; 25 g Double Cream; 25 g Milk; 25 g Butter Arla®; 100 g Havgus Arla®; 2 Eggs; 2 Baking potatoes; 300 ml Water; 1 tsp Dill seeds; 1 tsp Coriander; 1 tsp Sugar; 1 tsp Salt; 1 tsp Black pepper whole; 4 tbsp Champagne vinegar; Leftovers from potatoes (above); 30 g Cream cheese; 50 g Horse radish juice; 20 g Milk; 150 g Havgus; 130 g Wheat flour; 140 g Butter; 1 Shallots; 50 g 1-2-3 Pickling Liquid; 50 g Vendace roe; 30 g Dill

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