Spinach Artichoke Squares Recipe - PureWow
Ah, spinach-artichoke dip. So delicious, so…retro. Here, spinach artichoke squares, the modern version with all the same delicious cheesy flavor.
Ingredients
- 1 tablespoon extra-virgin olive oil
- 4 scallions, chopped
- 1 garlic clove, minced
- 2 cups roughly chopped artichoke hearts
- 12 ounces baby spinach
- 8 ounces cream cheese
- 2 sheets frozen puff pastry dough, thawed
- 3 ounces Parmesan cheese, grated
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