Rosemary Focaccia Bread Machine Recipe | Samsung Food App
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Ingredients
- 1.25 cups water (between 100 – 115 degrees)
- 1/2 cup olive oil
- 2 teaspoons salt
- 2 tablespoons crushed rosemary (dried or fresh)
- 3 cups bread flour
- 1/2 cup cornmeal
- 1 tablespoon yeast
- 1/4 cup shredded fresh asiago or parmesan cheese
- 1 tablespoon kosher salt – optional
- 1 tablespoon crushed garlic – optional
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