Grilled Portobello Mushroom Panini | La Grille
A hearty sandwich that will appeal to vegetarians and meat-lovers alike. Portobello mushrooms have a deliciously meaty texture and are perfectly suited to the grill.
Keywords
- Grilled Portobello Mushroom Panini
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.
Ingredients
- 1/3 cup (75 ml) olive oil
- 2 tbsps (30 ml) balsamic vinegar
- 2 tsps (10 ml) montreal steak spice seasoning (la grille/)
- 4 large portobello mushroom caps
- 8 slices hearty white bread sliced diagonally
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