Bernardin Home Canning: Because You Can: Jelly Bean Jelly

Bernardin Home Canning: Because You Can: Jelly Bean Jelly

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Ingredients

  • 2 cups unsweetened apple juice or white grape juice
  • 3-1/2 cups sugar
  • 1 pouch (85 ml) BERNARDIN® Liquid Pectin
  • 1/4 to 3/4 tsp flavouring oil concentrate
  • Food colouring (optional)

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