Jamie Oliver Tomato and Aubergine Pasta Recipe | Veggie Pasta
This Happiness Pasta recipe from Jamie Oliver's Everyday Super Food book, a quick and easy Italian pasta with aubergine, tomato and ricotta.
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Ingredients
- 2 aubergines
- 1–2 fresh red chillies
- 40g pine nuts
- 2 cloves of garlic
- 1 bunch of fresh basil (30g)
- olive oil
- 2 x 400g tins of plum tomatoes
- 300g dried wholewheat fusilli
- 200g ricotta cheese
- 10g Parmesan cheese
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