Korean-Style Fried Chicken Recipe - QueRicaVida.com

Ingredients

• 4- 6 skinless chicken drumsticks
• 6 chicken wings
• 4- 6 skinless chicken thighs
• 2 garlic cloves
• 1 tablespoon of shredded onion or powdered onion
• 1 teaspoon of salt
• 2 cup of vegetable oil for frying
• 1/2 cup of all purpose wheat flour
• 1/2 cup of cornstarch
• 1/2 teaspoon of salt
• 1/2 teaspoon of black pepper
• 1/3 cup of rice vinegar
• 4 tablespoons of honey
• 1 tablespoon of ketchup
• 2 tablespoons of cornstarch
• 4 teaspoons of water
• 1 teaspoon of Korean chili or ground chili pepper