Pork Wellington | Smithfield

Pork Wellington | Smithfield

smithfield.sfdbrands.com

Smithfield pork tenderloin wrapped in puff pastry with savory mushrooms—simple, elegant, and full of flavor.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smithfield.sfdbrands.com.

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Ingredients

  • Slow Roasted Golden Rotisserie Flavors Pork Tenderloin, 1
  • Puff Pastry Sheets
  • Cremini Mushrooms
  • Large Shallots
  • Unsalted Butter
  • White Wine
  • Prosciutto
  • Sage Leaves
  • Dijon Mustard
  • Honey
  • Egg
  • Heavy Cream
  • Tarragon

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