Ingredients
- ½ cup New Deal Ginger Liqueur
- 1 TBSP chili crisp (we love Kari Kari Garlic Chili Crisp for this)
- 1 12 ounce skin-on filet of salmon
- 2-3 persian cucumbers, sliced very thinly on a mandoline
- 2 TBSP rice vinegar
- ½ TSP sugar
- ½ TSP kosher salt
- 1 watermelon radish, sliced very thinly on a mandoline
- Olive or grapeseed oil
- 2-3 spring onions, roughly chopped
- Steamed rice
- Chopped basil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Salmon Rice Bowl Gelson's
gelsons.com
Easy Savory Salmon Rice Bowl: My Zesty Ginger Soy Recipe
hertaste.net
Soy Ginger Salmon Rice Bowl with Spicy Mayo
fullymediterranean.com
Food Lover's Market | Salmon Rice Bowl
foodloversmarket.co.za
Sesame Salmon Rice Bowl
shop.woodlandfoods.com
Chili Lime Salmon Bowls
themillennialchef.com
Sesame Salmon Rice Bowl
shop.woodlandfoods.com
Miso and Soy Glazed Salmon Rice Bowl
usarice.com