Chimichurri Grilled Lobster
Grilled lobster seasoned with Bertolli® olive oil and chimichurri sauce—enjoy a flavorful seafood treat at home in just 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertolli.com.
Cooking tools:
- Grill
- Kitchen shears
- Pastry brush
- Tongs
- Cutting board
- Chef's knife
- Spoon
- Plate
- Serving platter
- Oven mitt
Ingredients
- 2 (1 1/2 pounds each) lobsters (split lengthwise, and cleaned)
- 1/4 cup Bertolli® Olive Oil Light Taste
- Bertolli® Extra Virgin Olive Oil Rich Taste (for drizzling)
- Chimichurri Sauce
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