Cherry Almond Pound Cake - Oliver's Markets
Celebrate cherry season with Oliver's Markets' Cherry Almond Pound Cake—tender cake filled with fresh California cherries and almond flavor. Perfect for barbecues and topped with vanilla ice cream.
Ingredients
- 1 lb. Organic California Cherries, washed & pitted/stems removed
- 2 tbsp. All-Purpose Flour
- 2 c. Cake Flour
- 2 1/2 tsp. Baking Powder
- 1/4 tsp. Salt
- 1/2 tsp. Ground Cinnamon
- 1 c. Granulated Sugar
- 1/2 c. Unsalted Butter, softened
- 3/4 c. Whole Milk
- 3 Large Eggs + 2 Egg Yolks
- 1 tsp. Almond Extract
- 1/4 tsp. Vanilla Extract
- Powdered Sugar (for dusting)
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