Black rice with asparagus and goat cheese

Black rice with asparagus and goat cheese

www.sustainableeurice.eu

RECIPE FOR 4 PERSONS

View full recipe on www.sustainableeurice.eu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sustainableeurice.eu.

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Cooking tools:

  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Skillet
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Serving platter

Ingredients

  • 250 g brown Camargue black rice
  • 12 green asparagus
  • 50 cl chicken stock
  • 2 shallots
  • 2 garlic cloves
  • 10 cl dry white wine
  • 20 g fresh goat cheese
  • dried goat cheese flakes
  • 2 tbsp. olive oil
  • salt
  • pepper
  • pink berries

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