Endive gratin with ham
Endive gratin Whenever I find endive in the grocery store, I get some and make this dish. Endive is a bitter leaved vegetable and I am not very keen to have that in my salad, but in this dish, it...
Keywords
- Shopify Template
Ingredients
- 8 Endive
- 3 Tbsp. Lemon juice
- 3 Tbsp. Butter
- 2.5 Tbsp. Flour
- 250ml Broth
- 250 ml Milk
- 150 g Gouda
- a bunch of Parsley (if you have)
- 2 Tsp. Herb de Provence Mustard
- Nutmeg
- Salt & Pepper
- 8 big slices of ham
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