Steaks with cowboy caviar Recipe | Beef + Lamb New Zealand

Ingredients

• 4 Quality Mark scotch fillet steaks
• salt and pepper
• 2 tsp extra virgin olive oil
• 1 x can black beans
• ½ cup sweet corn kernels
• ½ red onion
• 1 large red capsicum
• 1 avocado
• 1 jalapeño i
• Handful fresh coriander leaves
• ⅓ cup extra virgin olive oil
• 2 Tbsp lime juice
• 1 Tbsp red wine vinegar
• 1 tsp ground coriander
• 1 tsp ground cumin
• Pinch of salt and pepper
• lime
• fresh coriander leaves